Contributor Bio

Juliana Tamayo


Juliana is a nutritionist living in Washington, DC. She has a BA in Journalism and Creative Writing from the George Washington University. She also completed her degree in Nutrition from the Kansas State University, where she is now completing her M.S. in Nutrition, Dietetics, and Sensory Sciences. Juliana currently works as a freelance nutrition writer and editor, and as virtual nutrition coach, but she will become a Registered Dietitian soon. She plans to work in clinical dietetics, specializing in chronic illnesses, and enteral and parenteral nutrition.